Ube, a purple yam native to the Philippines, is known for its eye-catching colour and sweet, nutty, vanilla-like flavour. Its versatility and aesthetic appeal are...

Health and wellness trends have been reshaping the coffee market for some time now. As younger consumers increasingly prioritise wellbeing, sustainability, and fitness, roasters are...

Specialty coffee is always on the lookout for the next big thing. Whether it’s the newest barista gadget, the latest advanced processing method, or another...

In many coffee shops around the world, milk-based beverages are incredibly popular. The combination of the smooth, silky texture of perfectly steamed milk with a...

Beverage innovation is plentiful in the specialty coffee sector. Whether it’s using new brewing methods or adding unique ingredients, more and more coffee shops are...

Canned and ready-to-drink (RTD) coffee products, including cold brew and milk-based beverages, have been popular in many countries for some time now.  However, it’s been...

Mazagran is a sweetened cold coffee beverage which is popular in countries such as Algeria (where the drink was invented), Portugal, Spain, and Austria. It’s...

There’s no denying that cold brew is fast becoming one of the most popular coffee shop beverages around the world – especially with younger consumers....

Although children are by no means the biggest consumer demographic for coffee shops, the child food and beverage sector is undergoing a period of significant...

Qahwa (also known as kahwa or Arabic coffee) is a traditional method of preparing coffee in the Middle East – with each country generally having...

In coffee shops around the world, the latte is arguably the most popular milk-based coffee beverage. According to 2020 data from Project Café USA, the...

Now more than ever, we have a huge number of different ways to prepare coffee at our fingertips. As part of this, we’ve seen an...

Across the world, milk-based coffee beverages are popular with an overwhelming number of consumers. In 2018, research from the BBC found that lattes and cappuccinos...

Today, when most people talk about cold coffee, cold brew or iced coffee generally come to mind first. But as far back as the 1960s,...

As its name might suggest, the pistachio latte is simple: a milk-based beverage flavoured with pistachio. The pistachio flavour typically comes in the form of...

Nitrogen is a clear, odourless, and tasteless gas that has long been used to preserve food and drink products. Over the past 50 years or...